Apple pie (cake batter)je 100 g
BLS-Code: D131200 · D
Energie: 220 kcal
Protein: 3.8 g
Fett: 10.0 g
Kohlenhydrate: 27.8 g
Apple pie (cake batter) provides 220 kcal per 100g and contains 3.8g protein, 10.0g fat and 27.8g carbohydrates. The complete nutrition table shows all vitamins, minerals, trace elements and amino acids with daily value coverage.
Macronutrients
Nutrientper 100 gReference
Energy220 kcal (≈11%)
2.000 kcal
Protein3,8 g (≈8%)
50 g
Total Fat10,0 g (≈14%)
70 g
Saturated Fat5,9 g (≈29%)
20 g
Carbohydrates28 g (≈11%)
260 g
Sugar15 g (≈16%)
90 g
Dietary Fibre2,1 g (≈7%)
30 g
Vitamins
Nutrientper 100 gReference
Vitamin A107 µg (≈12%)
900 µg
Vitamin D0,2 µg (≈1%)
20 µg
Vitamin E0,40 mg (≈3%)
14 mg
Vitamin K4,0 µg (≈6%)
70 µg
Vitamin B1 (Thiamine)0,03 mg (≈3%)
1,1 mg
Vitamin B2 (Riboflavin)0,07 mg (≈6%)
1,2 mg
Vitamin B3 (Niacin)0,20 mg (≈1%)
15 mg
Vitamin B5 (Pantothenic Acid)0,19 mg (≈3%)
6 mg
Vitamin B638 µg (≈3%)
1.400 µg
Vitamin B7 (Biotin)3,2 µg (≈7%)
45 µg
Vitamin B9 (Folate)8,0 µg (≈2%)
400 µg
Vitamin B120,3 µg (≈8%)
4 µg
Vitamin C4,0 mg (≈4%)
100 mg
Minerals
Nutrientper 100 gReference
Sodium70 mg (≈5%)
1.500 mg
Potassium101 mg (≈3%)
4.000 mg
Calcium17 mg (≈2%)
1.000 mg
Magnesium8,0 mg (≈2%)
350 mg
Phosphorus85 mg (≈12%)
700 mg
Chloride39 mg (≈2%)
2.300 mg
Trace Elements
Nutrientper 100 gReference
Iron0,40 mg (≈3%)
12,5 mg
Zinc0,25 mg (≈3%)
8,5 mg
Iodine10 µg (≈5%)
200 µg
Copper39 µg (≈3%)
1.250 µg
Manganese80 µg (≈2%)
3.500 µg
Fluoride13 µg (≈0%)
3.800 µg
Chromium1,0 µg (≈3%)
30 µg
Molybdenum1,0 µg (≈2%)
50 µg
Amino Acids
Nutrientper 100 gReference
Histidine0,08 g (≈8%)
1 g
Isoleucine0,17 g (≈12%)
1,4 g
Leucine0,28 g (≈10%)
2,8 g
Lysine0,16 g (≈7%)
2,2 g
Methionine0,09 g (≈9%)
1 g
Phenylalanine0,19 g (≈11%)
1,7 g
Threonine0,13 g (≈9%)
1,5 g
Tryptophan0,05 g (≈12%)
0,4 g
Valine0,20 g (≈11%)
1,8 g
Fatty Acids
Nutrientper 100 gReference
Omega-3 Fatty Acids0,05 g (≈3%)
1,6 g
Omega-6 Fatty Acids0,37 g (≈4%)
10 g