Butter biscuits containing cocoa (shortcrust pastry)je 100 g

BLS-Code: D7B1100 · Kategorie: D

Kalorien

497 kcal

Protein

7.4 g

Fett

27.1 g

Kohlenhydrate

54.0 g

Ballaststoffe

3.6 g

Nutritional Analysis of Butter biscuits containing cocoa (shortcrust pastry)

A 100g serving of Butter biscuits containing cocoa (shortcrust pastry) contains approximately 497 calories (kcal). The macro distribution consists of 7.4g protein, 27.1g fat, and 54.0g carbohydrates.

In addition to macronutrients, Butter biscuits containing cocoa (shortcrust pastry) provides essential micronutrients including vitamins, minerals, and trace elements based on standard dietary reference values.

Macronutrients

Nutrientper 100 gReference

Energy497 kcal (≈25%)

2.000 kcal

Protein7,4 g (≈15%)

50 g

Total Fat27 g (≈39%)

70 g

Saturated Fat16 g (≈82%)

20 g

Carbohydrates54 g (≈21%)

260 g

Sugar22 g (≈24%)

90 g

Dietary Fibre3,6 g (≈12%)

30 g

Vitamins

Nutrientper 100 gReference

Vitamin A213 µg (≈24%)

900 µg

Vitamin D0,6 µg (≈3%)

20 µg

Vitamin E0,64 mg (≈5%)

14 mg

Vitamin K7,0 µg (≈10%)

70 µg

Vitamin B1 (Thiamine)0,06 mg (≈5%)

1,1 mg

Vitamin B2 (Riboflavin)0,07 mg (≈6%)

1,2 mg

Vitamin B3 (Niacin)0,51 mg (≈3%)

15 mg

Vitamin B5 (Pantothenic Acid)0,23 mg (≈4%)

6 mg

Vitamin B641 µg (≈3%)

1.400 µg

Vitamin B7 (Biotin)2,9 µg (≈6%)

45 µg

Vitamin B9 (Folate)11 µg (≈3%)

400 µg

Vitamin B120,3 µg (≈8%)

4 µg

Vitamin C0,03 mg (≈0%)

100 mg

Minerals

Nutrientper 100 gReference

Sodium78 mg (≈5%)

1.500 mg

Potassium212 mg (≈5%)

4.000 mg

Calcium24 mg (≈2%)

1.000 mg

Magnesium35 mg (≈10%)

350 mg

Phosphorus121 mg (≈17%)

700 mg

Chloride73 mg (≈3%)

2.300 mg

Trace Elements

Nutrientper 100 gReference

Iron2,8 mg (≈22%)

12,5 mg

Zinc0,70 mg (≈8%)

8,5 mg

Iodine10 µg (≈5%)

200 µg

Copper250 µg (≈20%)

1.250 µg

Manganese410 µg (≈12%)

3.500 µg

Chromium10 µg (≈33%)

30 µg

Molybdenum0,2 µg (≈0%)

50 µg

Amino Acids

Nutrientper 100 gReference

Histidine0,15 g (≈15%)

1 g

Isoleucine0,29 g (≈20%)

1,4 g

Leucine0,51 g (≈18%)

2,8 g

Lysine0,24 g (≈11%)

2,2 g

Methionine0,14 g (≈14%)

1 g

Phenylalanine0,36 g (≈21%)

1,7 g

Threonine0,24 g (≈16%)

1,5 g

Tryptophan0,09 g (≈21%)

0,4 g

Valine0,36 g (≈20%)

1,8 g

Fatty Acids

Nutrientper 100 gReference

Omega-3 Fatty Acids0,15 g (≈9%)

1,6 g

Omega-6 Fatty Acids0,79 g (≈8%)

10 g

Scientific Data SourceNutritional values for Butter biscuits containing cocoa (shortcrust pastry) are derived from the official database of the German Food Code and Nutrient Data (BLS 4.0), published by the Max Rubner-Institut (MRI).

FAQ about Butter biscuits containing cocoa (shortcrust pastry)

How many calories in 100g of Butter biscuits containing cocoa (shortcrust pastry)?100g of Butter biscuits containing cocoa (shortcrust pastry) provides 497 kcal.

How much protein in Butter biscuits containing cocoa (shortcrust pastry)?Butter biscuits containing cocoa (shortcrust pastry) contains 7.4g of protein per 100g.