Beer reduced carbohydrate contentje 100 g

BLS-Code: P197000 · P

Energie: 32 kcal

Protein: 0.4 g

Fett: 0.0 g

Kohlenhydrate: 0.8 g

Beer reduced carbohydrate content provides 32 kcal per 100g and contains 0.4g protein, 0.0g fat and 0.8g carbohydrates. The complete nutrition table shows all vitamins, minerals, trace elements and amino acids with daily value coverage.

Macronutrients

Nutrientper 100 gReference

Energy32 kcal (≈2%)

2.000 kcal

Protein0,42 g (≈1%)

50 g

Carbohydrates0,80 g (≈0%)

260 g

Vitamins

Nutrientper 100 gReference

Vitamin B1 (Thiamine)3 µg (≈0%)

1,1 mg

Vitamin B2 (Riboflavin)0,03 mg (≈3%)

1,2 mg

Vitamin B3 (Niacin)1,4 mg (≈9%)

15 mg

Vitamin B5 (Pantothenic Acid)0,01 mg (≈0%)

6 mg

Vitamin B661 µg (≈4%)

1.400 µg

Vitamin B7 (Biotin)1,4 µg (≈3%)

45 µg

Vitamin B9 (Folate)8,4 µg (≈2%)

400 µg

Minerals

Nutrientper 100 gReference

Sodium1,5 mg (≈0%)

1.500 mg

Potassium54 mg (≈1%)

4.000 mg

Calcium5,2 mg (≈1%)

1.000 mg

Magnesium8,6 mg (≈2%)

350 mg

Phosphorus21 mg (≈3%)

700 mg

Chloride25 mg (≈1%)

2.300 mg

Trace Elements

Nutrientper 100 gReference

Iron5 µg (≈0%)

12,5 mg

Zinc1 µg (≈0%)

8,5 mg

Iodine0,3 µg (≈0%)

200 µg

Copper5,4 µg (≈0%)

1.250 µg

Manganese11 µg (≈0%)

3.500 µg

Amino Acids

Nutrientper 100 gReference

Histidine6,0 mg (≈1%)

1 g

Isoleucine0,01 g (≈1%)

1,4 g

Leucine0,02 g (≈1%)

2,8 g

Lysine8,0 mg (≈0%)

2,2 g

Methionine4,0 mg (≈0%)

1 g

Phenylalanine0,01 g (≈1%)

1,7 g

Threonine8,0 mg (≈1%)

1,5 g

Tryptophan3,0 mg (≈1%)

0,4 g

Valine0,01 g (≈1%)

1,8 g